How SMS confirmations cut no-shows before service
No-shows quietly drain revenue. Here's how outbound SMS confirmations lock in reservations and hand you back tables before service starts.
Blog
Notes on fuller dining rooms
Read your booking data to see what fills seats
Your reservation history is full of answers. Here's what to look for to see what fills seats, which nights drag, and where the next cover is hiding.
You don't need a bloated all-in-one to run the floor
Most restaurant suites charge you for tools you half-use. The à la carte case for taking the booking tools you need and leaving the rest.
Turn tables faster without rushing your guests
More covers per shift doesn't mean rushing guests. Here's how seating timing and pacing turn tables faster while the meal still feels unhurried.
Running walk-ins and reservations on one floor plan
Walk-ins and reservations fight for the same tables. Here's how to run both on one floor plan without holding seats empty or turning guests away.
How smart seating fits more covers into every shift
Smart seating arranges your floor plan automatically so you turn more tables without rushing guests or overwhelming the kitchen. Here's how it works.
The true cost of a missed call at your restaurant
Missed calls are missed covers. Here's how to estimate what unanswered phones cost your restaurant every month, and how to stop it.
Why software built by restaurant people works differently
Covers was built by people from the front of house, the back office, and the software industry. Here's why that shows up in the product.
Introducing Covers: the booking engine for restaurants
Covers connects smart table management to Sadie voice AI so your restaurant never misses a booking, for one flat price.